Rehearsal/Corporate Dinner Menu

Seated Served Dinner

(Sample Five Choice Menu)


Mixed Green Salad

Fresh Garden Greens, Mushrooms, Sweet Red Onions, Tomatoes, Olives, Feta Cheese and Our Housemade Tomato Feta Vinaigrette



All Entrees Served With Yukon Gold Mashed Potatoes 

and Seasonal Vegetable


Grouper Ponchatrain

Fresh Gulf Grouper Topped With Shrimp, Crab, Red Onion, Mushrooms and Lemon Butter.


Chicken Florentine

Boneless Breast of Chicken topped with spinach, brie, and artichoke sauce.


Queen Filet

An 8 Ounce U.S.D.A. Prime Filet, Grilled Topped With Garlic Butter.


Fried Shrimp Platter

Jumbo Fried Shrimp, Fries, Hushpuppies


Black Sesame Tuna

Ahi Tuna, Black Sesame Seeds, Sesame Soy Reduction



 Other Entrees Available

You may choose any entrees from the list below:


Petit Filet

USDA Prime Beef with your choice of Sauce


Grouper Ponchatrain

 Fresh Grouper, Shrimp, Crab, Red Onion, Mushrooms, Lemon Butter


Blackened Mahi

 Blackened Mahi, Jumbo Lump Crab, Gorgonzola Cream


*Chipotle Filet

 Filet Mignon, Tasso Cream Cheese, Jumbo Lump Crab, Chipotle Butter


*Stilton Stuffed Filet

 Filet, Stilton Blue Cheese, Jumbo Lump Crab, Applewood Bacon Brandy Butter


Blackened Filet

Blackened Filet Mignon, Gorgonzola Cream


Chicken Florentine

 Sautéed Chicken Breast, Artichokes, Spinach, Brie


Chicken Marsala

 Paneed Chicken, Marsala Wine, Mushrooms


Blackened Duck

 Blackened Duck, Pecan Praline Sauce, Blue Cheese


 Spinach & Walnut Ravioli

 Spinach and Walnut stuffed Ravioli, Smoked Gouda Cream


Cheese Tortellini

 Tasso Ham, Green Onion, Smoked Gouda Cream


 Royal Reds

 Large Royal Reds Peel & Eat, Lemon Butter, Cocktail


*Rosemary Rack of Lamb

 Lamb Rack, Rosemary, Dijon Cream


Grilled Lamb

 Grilled Rack of Lamb, Three Pepper Glace, Rosemary Crème Fraiche


Fried Shrimp Platter

 Jumbo Butterflied Fried Shrimp, Hushpuppies, Fries


Fried Oyster Platter

 Fresh Oysters dusted in Corn Flour, Hushpuppies, and Fries

(Fried Food Must be Prepared at the Catering Site) 


 (*Premium selection additional charge)


Because we use only fresh seafood, pricing is not included on the menus. Prices change daily depending on availability. Please call and we will price out the menu you select on an individual basis.

Most reception, buffet, or seated dinner menus run between $24 - $28 per person depending on your selections. Lunch or brunch menus run between $14 - $18 depending on selections.


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